Italian

[English]

Terms in Italian 81-90 of 10470

accorciare

/ahk-kohr-CHYAH-reh/
[Italian]

To shorten. To make shorter.

accorciato/accorciata

/ahk-kohr-CHYAH-toh/
[Italian] plural accorciati/accorciate

Shortened

accosciare

/ah-koh-SHYAH-reh/
[Italian]

To truss, of poultry

accostamento/accostamenta

/ahk-kohs-tah-MEHN-toh/
[Italian] plural accostamenti/accostamente

Juxtaposed. Paired. Combined. Matched.

acerbo

/ah-CHEHR-boh/
[Italian]

Sour. Acerbic. Harsh. Unripe.

acero

/AH-cheh-roh/
[Italian]

Maple tree

acetaia

/ah-cheh-TAH-yah/
[Italian] plural acetaie

Special exposed attics which have fluctuating temperatures, rather than controlled cellars, where balsamic vinegar is stored during its production.

acetino

/ah-cheh-TEE-nee/
[Italian] plural acetini

Gherkin (US: dill pickle).

aceto

/ah-CHEH-toh/
[Italian]

Vinegar. In Italy, vinegar is always made from wine.

aceto aromatico

/ah-CHEH-toh ah-roh-MAH-tee-koh/
[Italian]

Vinegar flavoured with herbs.