Italian

[English]

Terms in Italian 4091-4100 of 10470

di casa

/dee KAH-sah/
[Italian]

"Of the house." Home made.

di Castel Franco

/dee KAH-stehl FRAHN-koh/
[Italian]

"In the style of Castel Franco" in the Veneto.

dicembre

/dee-CHEHM-breh/
[Italian]

December

di centro

/dee CEHN-troh/
[Italian]

Di centro refers to Parmigiano Reggiano cheese produced in July and August.

digestione

/dee-jeh-stee-OH-neh/
[Italian]

Digestion

digestivo

/dee-jheh-STEE-voh/
[Italian] plural digestivi

"Digestive." A drink taken at the end of a meal, said to aid digestion, such as a brandy or liqueur.

di lusso

/dee LOOS-soh/
[Italian]

Ham, the beaten yolks of eggs and Parmesan cheese, mixed with cooked pasta and butter, finished for a couple of minutes and then served with finely chopped truffles and more parmesan.

di magro

/dee MAH-groh/
[Italian]

Meatless. Usually refers to a sauce based on tomatoes, but vegetarians beware as it may contain beef stock.

di moda

/dee MOH-dah/
[Italian]

"In the mode of .." In the style of ..

dinamite

/dee-nah-MEE-teh/
[Italian]

Completely invisible cake but I can see the label in cake labels nos 28 and 29 - from pasticceria in Via Portico in Assisi. No idea what it is.