Roasted

"Roasted." A roasted or baked dish.

A dish from Genoa of beef and veal pot roast with onions and carrots, celery, tomatoes, mushrooms and wine.

Roast pork with bay leaves.

"Turkey with sage." Roast turkey rubbed with sage and with sage included in the stuffing.

Roasted on a spit

Roast lamb

"Roast lamb with juniper." A leg of lamb roasted with white wine, garlic, rosemary, juniper berries and vegetables.

"Roast Easter lamb with white wine." A shoulder of spring lamb roasted with white wine, garlic and rosemary.