"Grape wine." This seems obvious, but it is a term used often for home-made wines or wines of a definite and known provenance. "Grape wine" indicates that they know that it is made with grapes, rather than all the other rubbish which they assume goes into wines from large producers or co-operatives. It is often good.
A well-known, rich red wine produced in the Sienna region Tuscany, based on Sangiovese grapes. It is usually good value. (DOC). A cerasuolo and Vin Santo is made in the same region Vino Nobile di Montepulciano should be aged for two years. After three years it may be called "riserva" and after four "riserva speciale".
