Danish

[English]

Terms in Danish 581-590 of 1524

gurkemeje

[Danish]

Turmeric

hacedor de bolitas de melón

[Danish] plural hacedores de bolitas de melón

Melon baller. A kitchen implement with a wooden handle with a small sharp edged bowl at one end. This is used to scoop ball shapes from, particularly, melons but can also be used for other similarly textured foods such as cucumber. Larger ones are used for ice cream.

hævemiddel

[Danish]

"Raising powder." Raising agent used to make a baked mixture light. It may be baking powder consists of bicarbonate of soda (US: baking soda) and cream of tartar mixed with flour or starch.

håising

[Danish]

American or Canadian plaice.

haj

[Danish]

Shark

hakkebøf

[Danish]

Minced (US: ground) beefsteak. Often formed into a patty or burger.

hakke bøf med løg

[Danish]

Minced (US: ground) beef made up into a steak with onions.

hakkede æggesovs

[Danish]

Egg sauce. This is a cold sauce for fish made with chopped eggs, capers, vinegar or lemon and clarified butter.

hakket

[Danish]

Chopped

hakket kød

[Danish]

Minced (US: ground) meat.