Czech

[English]

Terms in Czech 261-270 of 899

grelotka

[Czech]

Small onions like spring onions (US: scallions, salad onions) with a swollen stem.

grilovane kuře

/gree-loh-vuh-neh koor-jheh/
[Czech]

Grilled chicken

grilovaný

/gree-loh-vuh-nee/
[Czech]

Grilled

guláš

/goo-lash/
[Czech]

Goulash, with paprika

gulášová omáčka

/goo-lah-shoh-vah oh-mahtch-kah/
[Czech]

Goulash sauce

gulášová polevka

/goo-lah-shoh-vah poh-lehf-kah/
[Czech]

Goulash soup

guláš z daňčího masa

/goo-lash zduhn-yeh-tchee-hoh muh-soh/
[Czech]

Venison goulash

guláš z husích žaludku

/goo-lash zhoo-seegh jhoo-loot-koo/
[Czech]

Goulash made with the gizzard and stomach of a goose.

hadí mord španelský

[Czech]

Black salsify or scorzonera

haše

/huh-sheh/
[Czech]

Minced (US: ground) meat.