Catalan

[English]

Terms in Catalan 661-670 of 1164

mantega

/mahn-TEH-gah/
[Catalan]

Butter

manxego

/mahn-CHEH-goh/
[Catalan]

Manchego cheese, ubiquitous in Catalonia as it is in the rest of Spain.

maonesa

/mah-oh-NEH-sah/
[Catalan]

Mayonnaise, which originated in Mahón in Menorca.

Març

[Catalan]

March

margarida

[Catalan] plural margaridas

A name in the Catalonia for the golden carpet shell. A tiny, smooth-shelled clam.

marge

/MAHR-jheh/
[Catalan]

Wild. Woodland.

mar i muntanya

/mahr ee moon-TAH-nyah/
[Catalan]

"Sea and mountain." A classic Catalan dish of lobster or other seafood stewed with rabbit or chicken, even snails and prawns, with saffron, almonds and possibly chocolate.

marinat

/mah-ree-NAHT/
[Catalan]

Marinated

marisc(ada)

/mah-REESK/
[Catalan]

Shellfish

mariscada a la mallorquina

/mah-rees-KAH-dah ah lah mah-yor-KEE-nah/
[Catalan]

"Seafood in the style of Mallorca." Stewed shellfish and vegetables.