Spanish

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Terms in Spanish 221-230 of 4913

ajoporro de monte

[Spanish] plural ajoporros de monte

Elephant garlic or wild leek. A head of garlic having a large single clove and bearing more resemblance to a leek.

ajopuerro

[Spanish] plural ajopuerros

Elephant garlic or wild leek. A head of garlic having a large single clove and bearing more resemblance to a leek.

ajo puerro silvestre

[Spanish] plural ajos puerros silvestres

Elephant garlic or wild leek. A head of garlic having a large single clove and bearing more resemblance to a leek.

ajo rojo

[Spanish]

Red garlic

ajo selvaje

[Spanish]

Crow garlic. A form of garlic which is more a weed than a culinary gift. It's aftertaste is relatively bitter, and it imparts a garlic flavour to the meat of animals which graze wehre it is prevalent. It is invasive in some areas.

ajo silvestre

[Spanish] plural ajos silvestres

Elephant garlic or wild leek. A head of garlic having a large single clove and bearing more resemblance to a leek.

ajo tierno

/AH-hoh TYER-noh/
[Spanish] plural ajos tiernos

Young, green garlic

ajotomate

/ah-hoh-toh-mAH-se/
[Spanish]

Tomatoes pounded with oil, vinegar, cumin and garlic.

akusay

/ah-KOO-say/
[Spanish]

Bok choy

ala

/AH-lah/
[Spanish] plural alas

A wing of poultry or game.