Russian

[English]

Terms in Russian 21-30 of 397

баиль(bail')

[Russian]

Bael fruit; a close relative of the citrus. The fruit is about the size of, and has the appearance of a greyish-yellow orange with a thin woody rind. The floury pulp is pale orange in colour and has numerous seeds. Dried slices are soaked and boiled and the resulting liquid sweetened and drunk. Used for medicinal purposes.

баклажан(baklazhan)

/bah-klah-zahn/
[Russian]

Aubergine (US: eggplant)

Baltiskaya rechnaya kambala

[Russian]

Flounder or fluke

балык(balyk)

/bah-leek/
[Russian]

The salted and dried back of the sevruga sturgeon or salmon, sliced paper-thin and served with vodka as an hors d'œuvre. From the Turkish word for fish.

банан(banan)

/bah-NAHN/
[Russian]

Banana

bara'nina

/bah-rah-nee-nah/
[Russian]

Lamb or mutton

баранки(baranka)

[Russian]

A cake similar to a round, unsweetened doughnut sprinkled with poppy seeds.

barashek

/bah-RAH-shash/
[Russian]

Lamb

barashek iz masla

[Russian]

Butter moulded into the shape of a lamb. It is made as part of the ritual of a Russian Orthodox Easter.

баршунаста пањевчица(barshunasta pan̂evchitsa)

[Russian]

Velvet shank mushroom