Portuguese

[English]

Terms in Portuguese 281-290 of 3077

arroz de ervilhas

/uh-ROHSH dehr-VEEL-yush/
[Portuguese]

Rice with peas

arroz de feijão

/ah-RROHS deu fay-JHOWNG/
[Portuguese]

Rice with red or white beans.

arroz de frango

/uh-ROHSH deu FRAHNG-koo/
[Portuguese]

Chicken and rice casseroled or baked with white wine and ham.

arroz de funcho

/uh-ROHSH deu FOON-shoo/
[Portuguese]

Rice with fennel

arroz de grelos

/uh-ROHSH deu GREH-loosh/
[Portuguese]

Rice with turnip sprouts

arroz de manteiga

/uh-ROHSH deu man-TAY-guh/
[Portuguese]

Rice cooked in water and butter.

arroz de marisco

/uh-ROHSH deu mah-REESH-koosh/
[Portuguese] plural arroz de mariscos

A soupy dish of rice mixed with various shellfish, particularly clams, and tomatoes. We ate a most delicious arroz de marisco at the "Club Naval" at Belem, where membership did not seem to be an issue and where there was no menu, but the cooking was perfect.

arroz de pato (no forno) (a pousada)

/uh-ROHSH deu PAH-toh noh FOR-noo/
[Portuguese]

Cooked duck stuffed with bacon and chouriço, baked with rice.

arroz de polvo

/uh-ROHSH deu POL-voo/
[Portuguese]

Rice with octopus

arroz de sarrabulho

/uh-ROHSH deu suh-ruh-BOOL-yoo/
[Portuguese]

A substantial rice dish with various meats, pig's blood, sausages, onions and herbs.