Italian

[English]

Terms in Italian 7261-7270 of 10470

osei

/oh-SEH-ee/
[Italian]

Birds. Game birds. Small birds increasingly protected in Italy.

oseleti scampai

/oh-seh-LEH-tee skahm-PAH-ee/
[Italian]

Veal cubed and threaded onto a skewer. Since sage is a good marriage with veal this is often included, and pancetta.

Osilo

/oh-SEE-loh/
[Italian]

A sheep's milk cheese from Sardinia.

ossa da mordere

/OHS-sah dah mohr-DEH-reh/
[Italian]

"Bones of the dead." A Venetian dish created by Giorgio Puppola of focaccia laced with zabaione cream.

oss buss

/ohss BOOSS/
[Italian]

"Bone with a hole." One of several Milanese names for osso buco.

ossibuchi

/OHS-see BOO-kee/
[Italian]

"Bone with a hole." A Milanese name for veal shin (US: shank), which has come to mean the famous name of the dish of braised veal shins.

ossibuchi alla milanese

/OHS-see BOO-kee ahl-lah mee-lah-NEH-seh/
[Italian]

"Bone with a hole." One of several Milanese names for osso buco.

ossibuchi della festa

/OHS-see BOO-kee dehl-lah FEH-stah/
[Italian]

A dish from Milan of veal shanks braised in white wine with tomatoes and onions, peas and mushrooms.

ossibuchi in bianco

/OHS-see BOO-kee een BYAHN-koh/
[Italian]

A dish from Milan of veal shanks braised in white wine.

ossicocco

[Italian] plural ossicocchi

Cranberry