Butter melted onto pasta. When the butter is of good quality this is delicious. Sometimes served with grated Parmesan cheese.

With butter and grated Parmesan cheese.

A dry, light, Sicilian DOC white wine made from the Catarratto grape.

"In the style of the bell-ringer"

Venison stewed with cream and cognac, served with pasta.

On the coals. Charcoal-grilled.

From the trolley. This can refer either to hors d'œuvres or desserts.

From the trolley

Food wrapped in paper, foil or pastry and then baked. Fish is often cooked in this way, with herbs, oil and wine.

With caviar