Italian

[English]

Terms in Italian 4261-4270 of 10470

fagiano di monte

/fahg-JYAH-noh dee MOHN-teh/
[Italian] plural fagiani di monte

Black grouse. Heath cock. It lives on moors, near trees and likes marshy ground with rushes, stands of trees and rocky, heather-covered hills.

fagiolara

/fahg-jyoh-LAH-rah/
[Italian] plural fagiolare

A Tuscan flask-shaped earthenware pot in which beans were cooked over the fire.

fagioli

/fah-JYOH-lee/
[Italian]

Beans, usually dried, which may be haricot (US: navy) or kidney beans, brown or butter beans, or cannellini.

fagioli

/fah-JYOH-lee/
[Italian]

"Beans." Short pasta shapes similar to beans.

fagiolo al corallo

/fah-JYOH-lee ahl koh-RAHL-loh/
[Italian] plural fagioli al corallo

Green beans. May be either French or runner beans.

fagioli al forno

/fah-JYOH-lee ahl FOHR-noh/
[Italian]

"Beans in the oven." Cannellini beans baked in the oven with ham or salt pork, tomatoes, onions and garlic.

fagioli (cannellini) all'abruzzese

/fah-JYOH-lee (kahn-nehl-LEE-nee) ahl-lah-broots-TSEH-seh/
[Italian]

"(Cannellini) beans in the style of Abbruzzo." Haricot beans (US: navy beans) cooked with ham, tomatoes and chillis.

fagioli (cotti) alla fiorentina

/fah-JYOH-lee (KOHT-tee) ahl-lah fyoh-rehn-TEE-nah/
[Italian]

"Beans in the style of Florence." Beans cooked with spinach, herbs, onions, and and egg and lemon sauce.

fagioli alla gallurese

/fah-JYOH-lee ahl-lah gahl-loo-REH-seh/
[Italian]

Beans stewed with chopped onions, cabbage and fennel in a tomato sauce.

fagioli alla maruzzara

/fah-JYOH-lee ahl-lah mah-roots-TSAH-rah/
[Italian]

A soup from Campania made with cannellini beans cooked until tender with celery in a tomato sauce flavoured with oregano and then mixed with some cooked pasta.