A relish made from roasted red peppers and aubergines (US: eggplants) peeled and puréed, peeled and pounded with onions, garlic, vinegar and oil, usually served with meatballs known in Trieste as cvapcici.

A Sicilian white wine.

Antico Liquore Amarascato. A strong, sweet fruity wine from Sicily.

A wing of poultry or game.

Golden sardine. A fish from the southern Mediterranean similar to a sardine or anchovy and growing up to 30 cm (1 ft) in length. It is also a name for celery in Naples.

"African anchovy." A southern Italian name for a fish of the sardine family found in southern Mediterranean waters.

Chicken wing

Albacore, long fin tuna.