French

[English]

Terms in French 3981-3990 of 10943

chocolats fourrés à la crème

[French]

Chocolate creams

choix de légumes

[French]

Choice of vegetables. An assortment of vegetables.

cholande aux pommes

[French]

An apple tart from Lorraine.

chon

[French]

Small pieces of crackling recovered from melted pig's fat.

chope

[French]

A large beer mug with no handles. Glass of draught beer.

choquart

[French]

A Breton apple puff pastry with a filling of spices, usually cinnamon, and lemon.

Chorey-les-Beaune

[French]

A minor commune of Côte de Beaune, Burgundy producing red wines from Pinot Noir grapes. Most of its wine is sold as Côte de Beaune-Villages.

chorizo basquais

[French]

A type of chorizo which is soft and less highly spiced.

chorlatte

[French]

Stuffed baked cabbage balls stuffed with pumpkin from Burgundy.

chotenn bigoudenn

[French]

Roasted head of a pig, usually with a lot of garlic.