French

[English]

Terms in French 3521-3530 of 10943

cèpe des pins de montagne

[French]

Pine bolete. A mild tasting, chestnut-capped cep mushroom found under pines.

cèpe d'été

[French] plural cèpes d'été

Summer cep or bolete mushroom. A round, brown-capped mushroom with nutty flavour.

cèpe de vendange

[French] plural cèpes de vendange

Pine bolete or brown birch mushroom.

cèpe franc tête rousse

[French] plural cèpes francs têtes rousses

Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.

cèpe jaune

[French] plural cèpes jaunes

Slippery Jack mushroom, also known as the sticky bun. Listed as edible but some people do have allergic reactions to it.

cèpe mou

[French]

Yellow cracked bolete. A type of edible mushroom found in autumn.

cèpe moucheté

[French] plural cèpes mouchetés

Velvet bolete. An edible mushroom, smooth and dark yellow, found in late summer.

cèpe noir

[French] plural cèpes noirs

Black boletus mushroom. Excellent to eat from August to October whether raw in salads or cooked or preserved and also freezes well.

cèpe reticule

[French]

"Reticulated cep." Summer cep or bolete mushroom. A round, brown-capped mushroom with nutty flavour.

cèpe rude

[French] plural cèpes rudes

Pine bolete or brown birch mushroom.