Danish

[English]

Terms in Danish 171-180 of 1524

balsamicoeddike

[Danish]

Balsamic vinegar

bambusskud

[Danish]

Bamboo shoots

banan

/bah-NAHN/
[Danish] plural bananer

Banana

båndspaghetti

[Danish]

Tagliatelle. Flat, ribbon noodles made from egg pasta. There is also a green version.

bankekød

/BAHN-keh-kerth/
[Danish]

A simple beef stew with peppercorns, onions and bay leaves.

banon

[Danish] plural banoner

Bacon

bar

/bahr/
[Danish] plural barer

Bar

barbe

[Danish]

Barbel. A European river fish related to the carp with little taste, many bones and barbels around the mouth. It has a brown back, yellowish sides and a white abdomen. It is usually poached or braised. In Africa and Asia it grows three times larger.

bars

[Danish]

Sea bass. A tasty white-fleshed fish, free of bone.

basilikum

[Danish]

Basil