Catalan

Terms in Catalan 401-410 of 1164

/ehs-keh-SHAH-dah/

"Shredded." An uncooked salad of shredded salt cod marinated and served raw mixed with tomatoes, onions, peppers and olives.

/ehm-boo-TEETS/

Sausages

/ehm-peh-DRAHT tah-rah-GOH-nee/

A salad of salt cod with white beans, tomatoes and olives.

[Catalan] plural emperadores

Swordfish. Most often cut into steaks and grilled.

/ehn-SYAHM/

Lettuce

/ehn-DEE-vyah/

[Catalan] plural endívias

Chicory, a bitter salad leaf.

/ehn-fee-LAH-yeh/

Kebab

[Catalan] plural enrocadores

Corkwing. A type of wrasse, a small, marine fish (up to 15 cm (1 ft) in length) which is good in soups. The largest is the peacock wrasse.

/ehn-sah-ee-MAH-dah/

[Catalan] plural ensaimadas

A spiral-shaped yeast bun made of puff pastry covered with sugar icing and filled with cream, from Mallorca. Often eaten at breakfast.

/ehn-TEHR/

Whole. Entire.

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