costoletta d'agnello alla calabrese

/koh-steh-LEHT-tah dah'NYEHL-loh ahl-lah kah-lah-BREH-seh/
[Italian] plural costolette d'agnello alla calabrese

"Lamb cutlet in the style of Calabria." Lamb cutlet fried in pork fat and served with anchovies, mushrooms, artichoke hearts and capers.

Synonyms in other languages

Italian

Countries

Regions

Related terms