Veal cutlet or chop
Calf's liver
Calf's kidney
Veal olives. Thin slices of veal wrapped around a stuffing and braised.
Veal pot roast
Brawn. Head cheese.
Veal timbale. A mould of rice with a filling of mousseline of veal.
Fishwort. A green leafy plant with a slightly fishy smell used in China, Japan, Korea and South East Asia. The roots may also be used and the plant is also used for medicinal purposes.
"Combs", Danish pastry dough of a particular shape, cut to look like a crude comb.
Scallop. This may be either pilgrim or great scallop or queen scallop or smooth scallop.
