Saffron milk cap. It exudes milk when cut and is usually served fried or cold with a vinaigrette.

Saffron milk cap. It exudes milk when cut and is usually served fried or cold with a vinaigrette.

Coal fish, saithe, coley, called pollock in the US. A cheap, marine fish related to cod and not unlike it. It has darker skin and lean, sweet flesh which is a translucent greyish-pink rather than white but lightens as it cooks. This is a good, everyday fish which is good in white fish dishes or is used for making imitation shellfish products.

Baltic herring. A small variety of herring found in the Baltic Sea.

Lettuce. Green salad.

Endive (US: chicory)

Iceberg lettuce

Lettuce. Butterhead lettuce.