Rabbit galantine. Rabbit pressed into a loaf and set in aspic.
Chicken galantine. Chicken pressed into a loaf and set in aspic.
Vegetable galantine. Vegetables pressed into a loaf and set in aspic.
"Gallon." A large milky coffee served in a tall glass.
Chicken fried and served with polenta.
A sprig, as in galho de salsa, sprig of parsley.
Boiling fowl. Stewing chicken.
Guinea fowl
Fricassée of chicken. A light stew of chicken cooked with mushrooms, onions and white wine.
