Freshwater or snake blennie. A small, scaleless, migratory fish about 10-15 cm (4-6 inches) long with mild, white flesh which can be cooked in the same way as whitebait or used in soups. More commonly refers to a hare. It also means runny to describe omelettes.
Crayfish. Spiny or rock lobster. Langouste. A salt water crustacean, not to be confused with freshwater crayfish.
Lobscouse. A stew which used to be thickened with ship's biscuit (US: cracker), made on board. In Norway it comes in various forms: brown (brunlapskaus or bittlapskaus) with browned beef and potatoes; white (lyslapskaus or saltkjøttlapskaus) with salt meat, usually pork, potatoes and root vegetables, all eaten with flatbread.
