A sour and spicy green bamboo shoot soup or stew flavoured with yanang leaves, chillis and citric acid, often with mushrooms.
A sour and spicy green bamboo shoot soup or stew flavoured with yanang leaves, chillis and citric acid, often with mushrooms.
A clear fish soup flavoured with Kaffir lime and coriander (US: cilantro) and, of course, chillis and served with noodles.