A DOC lightly sparkling white wine made around the Reno river in Emilia-Romagna from the Montuni grape.
"Little nun." A Sardinian name for top-shell, black in colour. They are a type of shellfish usually served baked in their shells with oil and bay leaves.
A name in Tuscany for the black boletus mushroom. Excellent to eat from August to October whether raw in salads or cooked or preserved and also freezes well.
Cloudberry. A relation of the raspberry but with an amber colour and which grows wild in northern regions of Europe and North America. Cloudberries are seldom cultivated. They have a smoky flavour and are excellent for making jams (US: jellies) and preserves. In Sweden they are used for making parfait.
