Italian

[English]

Terms in Italian 6521-6530 of 10470

'mbottito

/mboht-TEE-toh/
[Italian] plural 'mbottiti

Stuffed. Filled.

medaglione

/meh-dhal'YOH-neh/
[Italian]

Medallions

medaglione al barolo

/meh-dhal'YOH-neh ahl bah-ROH-loh/
[Italian]

Medallions braised in Barolo wine.

medaglione di carne macinata

/meh-dah'LYOH-neh dee KAR-neh mah-chee-NAH-tah/
[Italian]

Beef burger. Hamburger.

medaglione di vitello

/meh-dhal'YOH-neh dee vee-TEHL-loh/
[Italian]

Medallions of veal

megalolo

/meh-ghah-LOH-loh/
[Italian] plural megaloli

A type of fruit from Calabria created by grafting a lemon onto a navel orange.

meĆ­roun d'crava

/meh-EE-roh-oon duh KRAH-vah/
[Italian]

A salumi from Piedmont made from goat which is salted or smoked and then boiled.

mela

/MEH-lah/
[Italian] plural mele

Apple

mela cotogna

/MEH-lah koh-TOH-nyah/
[Italian]

Quince

melagrana

/meh-lah-GRAH-nah/neh/
[Italian] plural melagrane

Pomegranate