With Parmesan cheese.
"In the style of Naples" In Campania.
"In the style of the shepherd"
"In the style of Pavia" in Lombardy.
Free range. Allowed outside, in the open.
"In the style of Perugia" in Umbria.
"In the style of Pesaro" in the Marche.
"In the style of Pescara" in Abruzzo.
"In the style of the fisherman" Seafood, including shellfish, cooked in white wine with tomatoes and often with chillis. If the tomatoes are omitted it is known as "alla pescatore in bianco"
"In the style of Piacenza" in Emilia-Romagna.
