Italian

[English]

Terms in Italian 5821-5830 of 10470

lacetti

/lah-CHEHT-tee/
[Italian]

A Milanese name for sweetbreads, thymus glands, rather than testicles. They are usually prepared in the same way as kidneys or are served with a vinaigrette.

laciada

/lahk-CHYAH-dah/
[Italian] plural laciade

"Lace." Lacy pancake traditionally made with beestings, the first milk of the cow after the birth of her calf. The pancakes are often served with black grapes and sugar or jam (US: jelly).

laciaditt

/lah-CHYAH-deet/
[Italian]

A sweet pancake flavoured with spices.

ciappa e la francese

/CHYAHP-pah eh lah frahn-CHEH-seh/
[Italian]

"The cap and the Frenchwoman." This describes a combination of the caul which covers the brain and curly tripe from the stomach lining, which is thought to resemble a French lady's coiffure. This combination is traditionally used in making büsecca, a thick soup which also contains white beans and vegetables.

Lacrima Christi del Vesuvio

/LAH-kree-mah KREE-stee dehl veh-SOO-vyoh/
[Italian]

White, red or rosé wines of great variety made in the DOC zone of Campania near Mount Vesuvius from Gaglioppo grapes, locally know as Lacrima or tears. The whites can be sweet or dry, liquoroso or sparkling and it is these that fall under the DOC, but this does not include Lacrima Christi del Vesuvio.

Lacrima di Castrovillari

/lah-kree-mah dee kah-stroh-veel-LAH-ree/
[Italian]

"Tears of Castrovillari." A pale red wine from Castrovillari in Calabria, made with Gaglioppo grapes, locally called Lacrima, or tears.

Lacrima di Morro d'Alba

/lah-kree-mah dee MOHR-roh DHAL-bah/
[Italian]

"Tears." A DOC region of the Marches known for its pale purple wines made from Gaglioppo grapes, locally know as Lacrima or tears.

la cucina casalinga

/lah koo-CHEE-nah kah-sah-LEENG-ah/
[Italian]

Home cooking

la cucina povera

/lah koo-CHEE-nah POH-veh-rah/
[Italian]

"Cooking of the poor." Simple, plain, hearty food, designed to sustain the working man.

ladano

/lah-DAH-noh/
[Italian] plural ladani

Sturgeon. Except that 0173 describes it as a large freshwater fish popular in parts of northern Italy.?!