Pancake with a stuffing of minced (US: ground) beef and ham with giblets and grated cheese, served to celebrate births.

Thin, savoury pancakes, with any of chicken livers or spinach and with cheese sauces.

Small pancakes or crêpes filled with cheese.

Pancakes with a stuffing of minced (US: ground) beef and ham with giblets and grated cheese, served to celebrate births.

A type of salami from Mantua in Lombardy, made with mildly spiced pork, with red wine, garlic and pepper. Versions of it are mass produced and exported.

"Cock’s crests." Pasta shapes resembling cockscombs. Various sizes.

"Cock’s combs." Pasta shapes resembling cockscombs. Various sizes.

A Sicilian dish of fritters made from pizza dough cut into squares or strips, filled with ricotta cheese or fennel or anchovies and deep fried.

In Molise and Sicily these, these are strips of dough fried and dusted with sugar. In Emilia-Romagna they are known as crespelle.