"Blonde." Preparation of a light or fair colour. It is also light beer.

Well-regarded producers of Brunello di Montalcino.

A large, round loaf of lard bread, swollen in the middle and with tapered ends, from Piedmont.

A small lard loaf, swollen in the middle, round with tapered ends, from Piedmont.

A type of fresh black pudding (US: blood sausage). from Tuscany made with pig's blood sweetened with pine nuts and raisins or as a savoury sausage with calf's blood, cheese, and pork, from Tuscany.

A black pudding (US: blood sausage). with chestnuts, nutmeg and cinnamon, served with sauerkraut.

A type of fresh black pudding (US: blood sausage). from Tuscany made with pig's blood sweetened with pine nuts and raisins or as a savoury sausage with calf's blood, cheese, and pork, from Tuscany.

Beer

Draught beer

Ginger beer