Beetroot leaves or chard sautéed with garlic and dressed with lemon juice and oil.

Spinach beet or mangel wurzel (US: Mangold), similar to Swiss chard. The leaves can be prepared in the same way as spinach, the stems like cardoon. It also means Chinese leaves.

Spinach beet or mangel wurzel (US: Mangold), similar to Swiss chard. The leaves can be prepared in the same way as spinach, the stems like cardoon.

Beetroot leaves. Sometimes is used for chard or spinach beet.

Beetroot with garlic and tomatoes.

A spinach or beet-like leaf vegetable. It has long, thin leaves and a slim, tender stalk.

A DOC red, white or rosé wine from Molise.

The starter for bread consisting of a piece of dough left over (or kept especially) from the previous baking, used to ferment a new dough. Some are used in an unbroken line for many years, adding depth and complexity to the resulting bread, Biga may also refer to saltless sponges or risen doughs used to make bread, whether or not it is kept to make a starter.