Italian

[English]

Terms in Italian 10261-10270 of 10470

Varese

/vah-REH-seh/
[Italian]

Varese is a province and town of Lombardy, a region in central northern Italy, bordering Switzerland along its northern border. Its capital is Milan.

Variegata di Chioggia

/vah-ryeh-JAH-tah dee KYOH-jyah/
[Italian]

Green and red mottled radicchio with a round head. Recently developed mainly for exportation.

vassoio di formaggi assortiti

/vahs-soh-EE-oh dee fohr-MAHJ-jee ahs-sohr-TEE-tee/
[Italian]

Cheese board. A selection of cheeses.

Vastedda del Belice

/vah-STEHD-dah dehl beh-LEE-cheh/
[Italian]

A cheese from Sicily.

vecchio

/VEHK-kyoh/
[Italian] plural vecchi

"Old." Certain DOC wines may carry the term after a set amount of aging.

vedi testo

/VEH-dee TEHS-toh/
[Italian] plural vedi testi

Velvet shank mushroom

vegeteriano

/veh-geh-teh-RYAH-noh/
[Italian] plural vegeteriani

Vegetarian

vendemmia

/vehn-DEHM-myah/
[Italian] plural vendemmie

Grape harvest, sometimes also used for vintage.

venerdì

/veh-neh-DEE/
[Italian]

Friday

venerechione

[Italian]

Smooth clam or brown Venus clam.