Part-cooked goose liver, sometimes preserved with wine and seasoning but best pure, it should be kept in a refrigerator.
Midi-Pyrenées is a Province lying between Languedoc-Roussillon and Aquitaine in the south of France, running along the Pyrenées.
Honey. In Languedoc, where a great deal of honey is produced, it is added to dressings, served with goat's cheese and used, with oil and herbs, to dress roasting lamb.
A dainty. A petit four. A small biscuit (US: cookie) or sponge cake, often flavoured with almonds. This is a general term referring to the many types of miniature cake, sweet and candied fruit served at the end of the meal. In fact it may be either sweet or savoury. Some people give this name to an amuse bouche.
