Casserole. Traditionally this is a brown, shallow earthenware pot with a lid, and the dishes cooked in it.
A name in the Balearic Islands for spurdog - a type of small shark or dogfish, said to make the best eating of all the dogfish. Also known as rock salmon. It is useful for its medium oily white flesh and is generally versatile. It grows 2-3 metres in length. It may also be the school, tope or soupfin shark.
Casserole. Traditionally this is a brown, shallow earthenware pot with a lid, and the dishes cooked in it.
Ray’s bream. A type of sea bream or porgy. Confusingly, in the US this is known as pomfret which, in the UK, is a quite different fish.
Ray’s bream. A type of sea bream or porgy. Confusingly, in the US this is known as pomfret which, in the UK, is a quite different fish.