Aragones

[English]

Terms in Aragones 1-10 of 17

abridor

[Aragones] plural abridores

A name in Aragon for the apricot.

albercoque

[Aragones] plural albercoques

A name in Aragon for the apricot.

albercoquera

[Aragones] plural albercoqueras

A name in Aragon for the apricot.

alberje

[Aragones] plural alberjes

A name in Aragon for the apricot.

argachofa

[Aragones] plural argachofas

A name in Aragon for the artichoke, specifically the globe artichoke.

cocoma bate-auguas

[Aragones]

A name in Aragon for the parasol mushroom. Good baked with butter and garlic, or fried.

domasquino

[Aragones] plural domasquinos

A name in Aragon for the apricot.

hongo royo

[Aragones] plural hongos royos

A name in Aragon for the saffron milk cap. It exudes milk when cut and is usually served fried or cold with a vinaigrette.

lei

[Aragones]

A name in Aragon in milk

mizclo

[Aragones] plural mizclos

A name in Aragon for the saffron milk cap. It exudes milk when cut and is usually served fried or cold with a vinaigrette.