cannellini

/kahn-nehl-LEE-nee/
[English]

Cannellini beans are small white haricot beans (US: navy beans). Creamy white, slim, elongated kidney-shaped beans. They are excellent in salads, especially with red onions, tuna, lemon and parsley or with blanched green beans, or with tomatoes and olives. They are also good in soups and stews.

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