calzengiide

/kahl-tsehn-JEE-ee-deh/
[Italian]

"Trouser leg." Folded over pizza dough with a filling popular in Campania, Puglia and Basilicata. The filling might be ham and cheese, or onions, olives, anchovies, capers and cheese. In Puglia calzoni are smaller and may be either baked or fried.

Synonyms in other languages

Italian

Countries

Related terms