A bottle gourd or calabash cucumber which is pale green on the outside, creamy, yellowish-white inside and looks like a cucumber with a bulge at one end. Only the very young gourds are used for cooking. When older they are most commonly known as calabash and develop a hard, woody shell which may be used for making bowls and musical instruments.

Poppy seeds, from the seed of the opium poppy. They are improved by roasting and are used for thickening curries instead of cornflours or other starches.

Garden cress. A peppery leaf vegetable.

Garden cress. A peppery leaf vegetable.

Field or lablab bean. Like a coarse, floury broad bean (US: fava bean).

Walnuts

Black eyed beans

Black eyed beans. It is also a name for horse gram.