Cardoon
Artichoke. Globe artichoke.
Bath chap. Cured and dried pig’s cheek, the lower part of a pig's head, served in the same way as ham.
Curry
Crushed guajillos chillis
A wine-producing area just south of Zaragoza in Aragon.
The flesh of the hake.
Meat. Meat dishes are shown on the menu under the heading "Carnes".
