Freshwater crayfish stewed in white wine.

Crab sautéed and coated with a sherry sauce.

A small furry variety of crab. It has a sweet flavour and is best used to flavour soups.

This variety of Chaceon crab is also called the red crab. Amongst other areas, it is found south of the Faroe Islands, Iceland and in the deep waters west of Ireland and England.

Cannelloni. Popular in Catalonia. The name for cannelloni has been greeted with a number of different spellings in Spain. Entries in this reference work are either under "canalones ." or under "canalons".

A mild, soft, full fat goat's milk cheese.