Portuguese

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Terms in Portuguese 371-380 of 3077

baga

[Portuguese] plural bagas

Elderberry, sometimes used to colour port.

bagaceira

/buh-guh-SAY-ruh/
[Portuguese]

An eau-de-vie distilled from grape husks. Marc or grappa.

bagaço

/buh-GAH-soo/
[Portuguese]

A clear spirit made from grape husks. Similar to marc.

baga de sabugueiro

[Portuguese] plural bagas de sabugueiro

Elderberry

Bahia

[Portuguese]

Bahia. An area of Brazil.

baião de dois

[Portuguese]

Rice cooked with a particular bean called feijão de corda, butter, a firm white cheese called Coalho, yellow peppers, onions and garlic.

Bairrada

/bah-ee-RAH-duh/
[Portuguese]

Bairrada is a region in the province of Beira Litoral where fine, full bodied and sparkling red wines are produced.

Baixo Alentejo

/BAH-ee-shoo ah-lehn-TEH-joo/
[Portuguese]

Baixo Alentejo is a province in the south of Portugal, north of the Algarve and including most of the district of Beja. The capital of the Baixa Alentejo is Beja. The province has 20% of the total coastline of Portugal but only 1% of the country's fisheries. Like much of Portugal, cork oak is produced in quantities but farming also concentrates on cattle-rearing, pig-farming and the production of corn.

balde

/BAHL-duh/
[Portuguese]

Bucket

banana

/buh-NAH-nuh/
[Portuguese] plural bananas

Banana