An Angolan dish of salt cod fried and served with potatoes, with black olives and onions flavoured with garlic and hard boiled eggs.

Grilled salt cod served with potatoes baked in their jackets and dressed with oil flavoured with garlic.

"Salt cod in the style of Lisbon." Salt cod flaked with julienne of onion and potato in lightly scrambled egg.

"Salt cod in the style of Portugal." Salt cod stewed with tomatoes, onions, potatoes and sweet peppers.

A Basque dish of salt cod baked au gratin, topped with chopped hard boiled egg and served with boiled potatoes, turnip tops and port.

Roast salt cod

Salt cod braised with tomatoes and meats such as cured ham and spiced sausage (chouriço) in white wine flavoured with parsley and garlic.

Salt cod baked in an egg sauce.

Grilled salt cod served with potatoes baked in their jackets and dressed with oil flavoured with garlic.

Salt cod stewed in coconut milk and coriander (US: cilantro).