Polish

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Terms in Polish 411-420 of 657

muchomor czerwony

[Polish]

Fly agaric. A type of mushroom, the classic red with white spots. Famous for its psychoactive hallucinogenic properties this is the magic mushroom and is actually poisonous to eat.

muchomor mglejarka

[Polish]

Grisette. A slender mushroom of the amanite family with a pale grey, ribbed cap, mild scent and flavour. It must be eaten well cooked or it will cause gastro -intestinal problems.

muchomor pochwiasty

[Polish]

Grisette. A slender mushroom of the amanite family with a pale grey, ribbed cap, mild scent and flavour. It must be eaten well cooked or it will cause gastro -intestinal problems.

naleśnik

[Polish] plural naleśniki

A thin pancake similar to crêpes. Pancakes are very popular in Central Europe, often served for breakfast stuffed with a cottage cheese mix and then baked, or perhaps with a fruit filling with soured cream (US: cultured sour cream). They are also traditionally stuffed with apricot jam and then rolled. However a variety of fillings may be used, including savoury ones such as cheese or vegetables and meats.

naziemek białawy

[Polish]

Sheep Polypore. A variety of mushroom with a whitish often circular cap, white on the underside, and a white central stalk; found under conifers. Listed as edible but not popular.

nektarynki

[Polish]

Nectarine. A smooth-skinned cultivar of a peach, not, as is often thought, a cross between a peach and a plum.

niedziela

[Polish]

Sunday

niegładzica

[Polish]

American or Canadian plaice.

niesplik japoński

[Polish]

Loquat. Japanese medlar.

oberżyna

[Polish]

Aubergine (US: eggplant)