Norwegian

[English]

Terms in Norwegian 991-1000 of 2001

kjøttkaker med løk

/KURT ka-kehr/
[Norwegian]

"Meatcakes with onions." Small hamburgers or meat patties with friend onions.

kjøttpålegg

/KHURT-paw-lehg/
[Norwegian]

Cold cuts

kjøttpudding

/KURT pyeu-ding/
[Norwegian]

Meat loaf made from minced (US: ground) meat, often served with creamed mushrooms.

kjøttsuppe

/KURT syeu-pehr/
[Norwegian]

Meat soup with vegetables.

klementine

[Norwegian] plural klementiner

Clementine

kli

[Norwegian]

Bran

klippfisk

/KLIP-fisk/
[Norwegian]

Cod, split, dried and salted. Norway exports klippfisk to many countries such as Portugal and Brazil and 80% of Norway's exports come from Alesund.

knekkebrød

[Norwegian]

Crispbread

kniv

/k'neev/
[Norwegian] plural kniven

Knife

knivskjell

[Norwegian]

Razor shell. A type of long clam which beds itself into the sand.