Norwegian

[English]

Terms in Norwegian 981-990 of 2001

kjøkkensjefen

[Norwegian]

Chef

kjøkkensjefen anbefaler

[Norwegian]

Chef's suggestion or recommendation.

kjøleboks

/KUR-lehr-boks/
[Norwegian]

Cool box

kjøleelementer

/KURL-ee-lar-tehr/
[Norwegian]

Ice packs for a cooler.

kjørvel

[Norwegian]

Chervil

kjøtt

/kurt/
[Norwegian]

Meat

kjøttboller

/KURT-boh-lehr/
[Norwegian]

Meatballs. Meat dumplings.

kjøttbrød

/KURT-brurd/
[Norwegian]

Meat loaf made from minced (US: ground) meat, often served with creamed mushrooms.

kjøtt(del)deig

[Norwegian]

Minced (US: ground) meat which might be made with lean pork, veal or beef, allspice, nutmeg or cloves, onion, flour and cream.

kjøttkaker

/KURT ka-kehr/
[Norwegian] plural kjøttkaker

"Meatcakes." Small hamburgers or meat patties.