Ponkan mandarin. A variety of mandarin which is widely grown throughout the world. The rind is thick and fits loosely around the sweet fruit.
A stew made with lamb shank (or possibly goat) simmered very slowly.
Garlic
Salt
Salty
Par-boiled rice
Naan bread. Leavened bread baked in a tandoor.
Crabs
Naan bread stuffed with a thin layer of mince (US: ground meat) curry.
Sweet lime. The nearest thing India has to an orange. It has a green skin and sweet, juicy, bright orange flesh.
