French

[English]

Terms in French 8681-8690 of 10943

pêches Alexandra

[French]

Cold, poached peaches served with ice cream and puréed strawberries.

pêches aurore

/pesh oh-rohr-uh/
[French]

Peaches on strawberry mousse

pêches dame-blanche

[French]

"White lady peaches." Cold, poached peaches with ice cream, pineapple and whipped cream.

pêches de vigne

[French]

"Peach of the vines." A variety of peach either with white flesh swirled with crimson flesh or with entirely crimson flesh. It has an intense flavour of berry fruits and a strong aroma. They do not transport well so they are not often seen. They are often grown among vines, hence the name, and are used primarily in preserves.

pêches Maintenon

[French]

Hot peaches served on sponge cake with meringue.

pêches Melba

[French]

"Peach Melba." Cold peaches on ice cream with raspberry purée.

pêches Mistral

[French]

Cold peaches with puréed strawberries, almonds and whipped cream.

pêches Penelope

[French]

Peaches with strawberry mousse

pêcheur

[French]

Fisherman

peï anche

[French]

A name in Narbonne for the angel fish, fiddle fish, shark ray, angel shark.