"Croatian cream soup." A soup of creamed sweetcorn garnished with kernels.

A soup of cream of woodcock mixed with a purée of foie gras, garnished with croûtons.

Curried chicken soup with rice, garnished with aubergines (US: eggplants) and artichoke hearts.

A cream soup of sweet potato and hazelnuts.

A soup of puréed artichokes and rice, with tapioca, enriched with cream and garnished with croûtons.

"Cream in the English style." Velouté with added cream, flavoured with mushroom essence, parsley and onions.

A soup of cream of chicken and tomatoes, garnished with chicken quenelles.

"Vanilla cream." A light, vanilla-scented custard.

Cream of chicken soup with tapioca, strips of chicken meat and shredded lettuce.

A soup made from puréed sweet potato and velouté, grilled hazelnuts with butter and cream.