French

[English]

Terms in French 4621-4630 of 10943

consommé Isabelle de France

[French]

Chicken consommé garnished with peas, chicken quenelles made with cream, and a fine julienne of black truffle.

consommé Italienne

[French]

Chicken consommé slightly thickened with tapioca, garnished with royale or pasta coloured red with tomatoes, green with spinach and white in honour of the Italian flag, and served with grated cheese.

consommé Ivan

[French]

Chicken consommé garnished with rice and flavoured with beetroot (US: beet) juice.

consommé Jacobine

[French]

Chicken consommé garnished with diced potato and turnip, French beans and julienne of truffle.

consommé Jacqueline

[French]

Chicken consommé served in a cup garnished with an asparagus tip, pea royale, pearls of carrot and a little rice, with chervil.

consommé Jeanne Garnier

[French]

Chicken and pigeon consommé garnished with crayfish cooked in Champagne with rice.

consommé Jockey Club

[French]

Chicken consommé garnished with diced carrot royale, pea royale and chicken royale to represent green, orange and white.

consommé Joinville

[French]

Chicken consommé garnished with quenelles coloured red, green and white.

consommé Jouvencel

[French]

Chicken consommé slightly thickened with tapioca, garnished with stuffed lettuce leaves and served with croûtons topped with carrot purée and gratinéed.

consommé Juanita

[French]

Chicken consommé garnished with red tomato royale, and yellow royale made with yolks of hard-boiled eggs.