"Smooth turbot." Brill. A flatfish, lesser cousin of turbot, with the same fine, white, nutritious, firm flesh.
A small VDQS of southern Landes in south west France producing wine made from mainly red, particularly Tannat, grapes. Most is produced by the local co-operative and sold locally.
Trebbiano. A variety of grape. It is used in the production of balsamic vinegar and predominates in the white wines of Lazio.
The umbrine is a silvery fish with wavy black lines, of the meagre family and with firm white flesh and similarities to a large sea bass.
